Sunday (Sample) Menu
Served on Sundays from 12:00. 1 course £14.95, 2 courses £18.95, 3 courses £21.95. Please note this is a sample menu and subject to change.
Starters
Fresh Soup of the Day
Creamy Garlic Mushroom Bruschetta
Chicken, Leek & Apricot Terrine
Gambas Pil Pil
Antipasti Board
Bread, Olives & Feta
Mains
Roast Beef, Chicken, Gammon, or Lamb
Served with all the trimmings
Pan-Fried Seabass
New potatoes, caper butter, and broccoli
Chicken or Halloumi Burger
Served with fries & coleslaw
Open Chicken Kebab
Flatbread, hummus, pickled red onion, fries
8oz Ribeye Steak (£10 supplement)
Fries & peppercorn sauce
8oz Fillet Steak (£15 supplement)
Fries & peppercorn sauce
Chicken Parmigiana
Spicy tomato spaghetti & mozzarella
Penne Arabbiata
Spicy tomato sauce
Seafood Linguine
With the market fish of the day
Any Pizza
From the main menu
Desserts
Sticky Toffee Pudding
Vanilla ice-cream
Blackcurrant Prosecco Cheesecake
Pouring cream
Brownie
Chocolate sauce
Treacle Tart
Clotted cream